A Homegrown Fayre in East Brighton October 17 2015

The Bevy Homegrown fayre. Pickles and beer

Today we attended the first ever Homegrown Fayre at Brighton's community owned pub The Bevy. As well as pumpkin carving, a raffle, and a selection of delectable goodies  the main draw was the competition, where people could enter their homemade and homegrown goodies to be judged by the wonderful Bridgette Saunders of The Garden House

The Bevy Homegrown fayre. Pumpkin

I'm delighted to be able to tell you that the Hawberry Ketchup that Gabriella and I made is now an award winning ketchup - securing second prize in the pickling category! Yippee! 

hawberry ketchup

Here are some pictures of the day:

The Bevy Homegrown fayre. Giant Pumpkin   The Bevy Homegrown fayre. Homegrown flowers

The Bevy Homegrown fayre. Jam.    The Bevy Homegrown fayre. Pumpkins

The Bevy Homegrown fayre. Homegrown produce   The Bevy Homegrown fayre. Jam

The Bevy Homegrown fayre. Pumpkins   The Bevy Homegrown fayre. Pumpkins

The Bevy Homegrown fayre. Bridge and Dave.    The Bevy Homegrown fayre. Veg